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Bioresources and Bioprocessing

Table 2 Ash content of three microalgae species after cell disruption and biochemical extraction

From: Sequential extraction of value-added bioproducts from three Chlorella strains using a drying-based combined disruption technique

Microalgae

Ash content (%DCW)

Oven-dried

Freeze-dried

Chlorella vulgaris IG-R-96

20.5 ± 2.1

23.1 ± 1.5

Chlorella sp. PG-96

20.5 ± 2.1

20.5 ± 1.4

Chlorella sorokiniana IG-W-96

22.1 ± 1.3

24.0 ± 1.4

  1. The data points in each column are the average values of replicated experiments with margin of error at confidence level of 95%
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