Fig. 4From: Isolation of xylose-utilizing yeasts from oil palm waste for xylitol and ethanol productionXylose consumption profiles by yeast isolates. Cells were grown in YPX (xylose 50 g/L) media for 72 h at 30 °C and 100 rpm. Two independently replicated experiments generated data points. The variance between repetitions was < 10%Back to article page