Skip to main content
Fig. 6 | Bioresources and Bioprocessing

Fig. 6

From: Biochemical properties of a new thermo- and solvent-stable xylanase recovered using three phase partitioning from the extract of Bacillus oceanisediminis strain SJ3

Fig. 6

The effect of the carbohydrate substrate source on the xylanase activity produced by Bacillus oceanisediminis strain SJ3 and recovered by three phase partitioning. The enzyme was incubated with 10 mg/ml of substrate at 55 °C and pH 7.0. Each point represents the mean of three independent experiments. Vertical bars indicate standard error of the mean (n = 3)

Back to article page