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Table 2 Composition of fruit-industrial wastes

From: Agro-industrial wastes and their utilization using solid state fermentation: a review

Fruit-industrial waste Chemical composition (% w/w)
Cellulose Hemi-cellulose Lignin Ash Total solids Moisture Total carbon Total nitrogen References
Potato peel waste 2.2% 7.7% 9.89 1.3% Weshahy and Rao (2012)
Orange peel 9.21% 10.5% 0.84% 3.5% 11.86 Rivas et al. (2008)
Coffee skin 23.77 (g/100 g) 16.68 (g/100 g) 28.58 (g/100 g) 5.36 (g/100 g) C/N 14.41 Lina et al. (2014)
Pineapple peel 18.11 1.37   93.6 91 40.8 0.99 Paepatung et al. (2009)