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Fig. 6 | Bioresources and Bioprocessing

Fig. 6

From: Microbial lipid fermentation of Trichosporon cutaneum in high saline water

Fig. 6

Phenol tolerance and lipid production of T. cutaneum MP11 in saline water. a Phenol tolerance at 3.5% salinity in flasks. 35 g/L NaCl and defined phenol were added into the synthetic medium. T. cutaneum MP11 was cultured at 30 ℃ for 120 h. b Lipid production in the medium containing 35 g/L of NaCl and 1000 mg/L of phenol. The initial concentration of glucose is 60 g/L, and added to 150 g/L at 48 h. All experiments were performed in duplicate

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