Fig. 4
From: Effect of biosurfactant sophorolipids on Rhizomucor miehei lipase fermentation by Aspergillus oryzae
Definition of four types of pellets and comparison between control group and SLs addition group. a The photo of A. oryzae pellets laid on an agarose plate. b Stacked column chart showing the proportion and their change of four kinds of pellets during the whole fermentation process. c The bar graph showing the difference of four kinds of pellets proportion between the control group and SLs addition group during the rapid enzyme production period