Fig. 4From: In vitro biosynthesis of ATP from adenosine and polyphosphateOptimization of first stage conditions. A Effect of enzyme ratios on the consumption of adenosine. B Effect of Mg2+ concentration on the consumption of adenosine. C Influence of temperature on the synthesis of ATP. D Thermostability of SlPPK at 45 °C. E Influence of temperature on the consumption of adenosine. F Effect of initial ATP on the consumption of adenosine and final ATP production. All measurements were carried out in triplicatesBack to article page