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Fig. 2 | Bioresources and Bioprocessing

Fig. 2

From: Enhanced l-ornithine production from glucose and sucrose via manipulation of the fructose metabolic pathway in Corynebacterium glutamicum

Fig. 2

Shake-flask fermentation evaluation of C. glutamicum SO26 on different carbon sources. A l-Ornithine concentration in the fermentation liquids of C. glutamicum SO26 cultivated on glucose (solid black square), sucrose (solid blue cycle), and glucose plus sucrose (solid pink triangle). B Cell growth of C. glutamicum SO26 cultivated on glucose (solid black square), sucrose (solid blue cycle), and glucose plus sucrose (solid pink triangle). C Sugar consumption of C. glutamicum SO26 cultivated on glucose (solid black square), sucrose (solid blue cycle). D Sugar consumption of C. glutamicum SO26 cultivated on glucose plus sucrose. Black square represents fructose, red cycle represents glucose, and blue triangle represents sucrose. Data are averages and standard deviations from three independent experiments

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