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Table 3 Comparison of amino acids in feather degradation products

From: Directed evolution driving the generation of an efficient keratinase variant to facilitate the feather degradation

Amino acid

Concentration (mg/L)

WT (12 h)

Variant T18 (12 h)

KerSMD and KerSMF (48 h) (Peng et al. 2019)

Bacillus pumilus AR57 keratinase (Jagadeesan et al. 2020)

asp

64.66 ± 1.84

44.05 ± 1.47

15.55 ± 1.09

0.612

glu

245.91 ± 6.95

122.94 ± 3.16

20.19 ± 0.13

1.242

ser

10.00 ± 1.08

12.99 ± 0.66

14.61 ± 0.18

9.805

his

44.05 ± 0.39

269.73 ± 0.45

ND

4.794

gly

136.19 ± 7.33

219.54 ± 6.42

14.34 ± 0.24

1.421

thr

464.77 ± 56.77

917.09 ± 24.37

15.74 ± 0.22

3.514

arg

8.8 ± 0.61

25.09 ± 0.43

22.13 ± 0.49

14.110

ala

504.30 ± 5.88

23.80 ± 0.14

10.05 ± 0.28

0.517

tyr

195.87 ± 0.89

387.42 ± 5.94

171.53 ± 0.42

18.789

cys

10.82 ± 1.49

14.56 ± 1.47

ND

ND

val

148.99 ± 8.97

389.84 ± 22.32

207.51 ± 0.29

8.716

met

187.58 ± 11.44

370.51 ± 15.36

0 ± 0.41

7.684

phe

348.35 ± 1.36

688.07 ± 14.47

183.73 ± 0.21

33.153

ile

18.99 ± 0.94

55.39 ± 1.64

72.96 ± 0.49

4.749

leu

91.94 ± 1.88

349.90 ± 8.14

126.61 ± 0.73

7.083

lys

510.48 ± 5.08

1066.35 ± 13.87

20.94 ± 0.73

3.772

pro

28.14 ± 2.86

14.43 ± 1.70

ND

ND