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Fig. 2 | Bioresources and Bioprocessing

Fig. 2

From: A statistical approach on optimization of exopolymeric substance production by Halomonas sp. S19 and its emulsification activity

Fig. 2

Interactive effects of different medium components on the exopolymer production by Halomonas sp. S19. a pH and salt; b temperature and salt; c pH and temperature. The maximum production of exopolymer (218.66 mg L−1) for Halomonas sp. S19 was observed in a medium supplied with glucose (2.5 %) and peptone (0.5 %), sea salt (7.5 %), pH 7.5 and incubation temperature 35 °C

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