Treatments | Final average ethanol concentration (%) | Average conversion efficiency (%) | Average fermentation rates (% v/v/h) |
---|---|---|---|
Control | 15.10 c | 76.75 c | 0.245 e |
Protease | 16.63 a | 84.58 a | 0.378 d |
Germ soak water 2 h 30 °C | 15.47 b | 76.60 c | 0.431 c |
Germ soak water 12 h 30 °C-PS | 16.35 a | 82.78 b | 0.490 b |
Germ soak water 12 h 30 °C-FS | 16.63 a | 84.09 ab | 0.528 a |
B-vitamins | 16.43 a | 83.91 ab | 0.532 a |
B-vitamins + germ soak watera | 16.53 a | 83.23 b | 0.525 a |