Table 2 Morphological characteristics of actinobacteria strains
S. no | Strain no | Cultural characteristics | ||||||
|---|---|---|---|---|---|---|---|---|
Growth | Consistency | AMC | RSP | SP | AM | SM | ||
1 | TN 10 | Good | Rough | White | Pale yellow | − | + | + |
2 | TN 5 | Good | Powdery | White | Pale yellow | − | + | + |
3 | TN 2 | Good | Leathery | Pale yellow/dirty | Brown | − | + | + |
4 | TN 14 | Good | Rough | Yellowish gray | Orange | + | + | + |
5 | TN 8 | Good | Leathery | Dirty white | Reddish brown | − | + | + |