Table 2 Effects of introducing NAD+-dependent Mdhs on cell growth and fermentation performance in strain G0, G1, and G2
| Â | Succinic acid (g/L) | Acetic acid (g/L) | Malic acid (g/L) | Formic acid (g/L) | Glucose consumption (g/L) | Methanol consumption (g/L) | Yield (g/g) | OD600 |
|---|---|---|---|---|---|---|---|---|
G0 | 24.42 ± 1.22 | 3.12 ± 0.26 | 0.25 ± 0.04 | 0.53 ± 0.11 | 30.18 ± 0.96 | 0.07 ± 0.01 | 0.82 ± 0.06 | 10.23 ± 1.03 |
G1 | 25.79 ± 0.77 | 2.65 ± 0.02 | 0.44 ± 0.03 | 0.65 ± 0.07 | 30.94 ± 1.07 | 0.22 ± 0.02 | 0.84 ± 0.05 | 11.12 ± 1.26 |
G2 | 24.27 ± 1.09 | 2.89 ± 0.19 | 1.30 ± 0.02 | 0.58 ± 0.25 | 30.35 ± 1.55 | 0.15 ± 0.01 | 0.80 ± 0.08 | 9.44 ± 0.08 |