Sample |
X
1
|
X
2 (U/g starch) |
X
3 (U/g starch) |
X
4 (h) | YR (%) |
---|
Predicted data | 19 | 32.5 | 1.25 | 42 | 93.8 |
Real data | 19 | 32.5 | 1.25 | 42 | 94.6 |
-
X
1 is the value of DE, X
2 is the amount of β-amylase, X
3 is the amount of pullulanase, and X
4 is saccharification time.
-
YR maltose yield rate.