Abdullah MA, Ahmad A, Shah SMU, Shanab SMM, Ali HEA, Abo-State MAM, Othman MF (2016) Integrated algal engineering for bioenergy generation, effluent remediation, and production of high-value bioactive compounds. Biotechnol Bioprocess Eng 21:236–249
CAS
Google Scholar
Abisado RG, Benomar S, Klaus JR, Dandekar AA, Chandler JR (2018) Bacterial quorum sensing and microbial community interactions. mBio 9:e01749–e01818. https://doi.org/10.1128/mBio.01749-18
Article
PubMed
PubMed Central
Google Scholar
Agoramoorthy G, Chandrasekaran M, Venkatesalu V, Hsu MJ (2007) Antibacterial and antifungal activities of fatty acid methyl esters of the blind your eye mangrove from India. Braz J Microbiol 38:739–742
Google Scholar
Ahmad A, Shah SMU, Othman MF, Abdullah MA (2014) Enhanced palm oil mill effluent treatment and biomethane production by co-digestion of oil palm empty fruit bunches with Chlorella sp. Can J Chem Eng 92:1636–1642
CAS
Google Scholar
Ahmad A, Shah SMU, Othman MF, Abdullah MA (2015) Aerobic and anaerobic co-cultivation of nannochloropsis oculata with oil palm empty fruit bunch for enhanced biomethane production and palm oil mill effluent treatment. Desalin Water Treat 56:2055–2065
CAS
Google Scholar
Aiyegoro OA, Okoh AI (2010) Preliminary phytochemical screening and in vitro antioxidant activities of the aqueous extract of Helichrysum longifolium DC. BMC Compl Altern Med 10:21
Google Scholar
Aiyegoro OA, Afolayan AJ, Okoh AI (2009) In vitro antibacterial activities of crude extracts of the leaves of Helichrysum longifolium in combination with selected antibiotics. Afr J Pharm Pharmacol 3:293–300
Google Scholar
Alam P (2013) Densitometric HPTLC analysis of 8–gingerol in Zingiber officinale extract and ginger–containing dietary supplements, teas and commercial creams. Asian Pac J Trop Biomed 3:634–638
CAS
PubMed
PubMed Central
Google Scholar
Alonso Â, Belarbi E, Ferna ÂM, Lo D, Rodriâguez-ruiz J, Grima EM (2000) Acyl lipid composition variation related to culture age and nitrogen concentration in continuous culture of the microalga Phaeodactylum tricornutum. Phytochemistry 54:461–471
CAS
PubMed
Google Scholar
Al-saif SSA, Abdel-raouf N, El-Wazanani HA, Aref IA (2014) Antibacterial substances from marine algae isolated from Jeddah coast of Red sea, Saudi Arabia. Saudi J Biol Sci 21:57–64
CAS
PubMed
Google Scholar
Alsufyani T (2014) Metabolite profiling of the chemosphere of the macroalga Ulva (Ulvales, Chlorophyta) and its associated bacteria. PhD dissertation, Thüringer Universitäts-und Landesbibliothek Jena, pp 1–210
Amaro HM, Guedes AC, Malcata FX (2011) Antimicrobial activities of microalgae : an invited review. Sci Microb Pathog Commun Curr Res Technol Adv 3:1272–1284
Google Scholar
Amarowicz R (2009) Squalene: a natural antioxidant? Eur J Lipid Sci Technol 111:411–412
CAS
Google Scholar
AQUACOPs (1984) Review of ten years of experimental penaeid shrimp culture in Tahiti and New Caledonia (South Pacific). J World Maric Soc 15:73–91
Google Scholar
Arisz SA, Van Himbergen JAJ, Musgrave A, Van Den Ende H, Munnik T (2000) Polar glycerolipids of Chlamydomonas moewusii. Phytochemistry 53:265–270
CAS
PubMed
Google Scholar
Arnon DI (1949) Copper enzymes in isolated chloroplasts. Polyphenoloxidase in Beta vulgaris. Plant Physiol 24:1
CAS
PubMed
PubMed Central
Google Scholar
Azim NH, Subki A, Yusof ZNB (2018) Abiotic stresses induce total phenolic, total flavonoid and antioxidant properties in Malaysian indigenous microalgae and cyanobacterium. Malays J Microbiol 14:25–33
CAS
Google Scholar
Balaji M, Thamilvanan D, Vinayagam SC, Balakumar BS (2017) Anticancer, antioxidant activity and GC-MS analysis of selected micro algal members of chlorophyceae. Int J Pharm Sci Res 8:3302–3314
CAS
Google Scholar
Balamurugan M, Selvam GG, Thinakaran T, Sivakumar K (2014) Biochemical study and GC-MS analysis of Hypnea musciformis (Wulf.) Lamouroux. Am J Sci Res 8:117–123
Google Scholar
Barapatre A, Aadil KR, Jha H (2016) Synergistic antibacterial and antibiofilm activity of silver nanoparticles biosynthesized by lignin-degrading fungus. Bioresour Bioprocess 3:8
Google Scholar
Becker EW (2007) Micro-algae as a source of protein. Biotechnol Adv 25:207–210
CAS
PubMed
Google Scholar
Bhagavathy S, Sumathi P, Bell IJS (2011) Green algae Chlorococcum humicola—a new source of bioactive compounds with antimicrobial activity. Asian Pac J Trop Biomed 1:S1–S7
Google Scholar
Bhattacharjee M (2016) Pharmaceutically valuable bioactive compounds of algae. Asian J Pharm Clin Res 9:43
CAS
Google Scholar
Blake KL, O’Neill AJ (2013) Transposon library screening for identification of genetic loci participating in intrinsic susceptibility and acquired resistance to antistaphylococcal agents. J Antimicrob Chemother 68:12–16
CAS
PubMed
Google Scholar
Bligh EG, Dyer WJ (1959) A rapid method of total lipid extraction and purification. Can J Biochem Physiol 37:911–917
CAS
PubMed
Google Scholar
Brown MR (1991) The amino-acid and sugar composition of 16 species of microalgae used in mariculture. Exp Mar Biol Ecol 145:79–99
CAS
Google Scholar
Carballo-Cárdenas EC, Tuan PM, Janssen M, Wijffels RH (2003) Vitamin E (α-tocopherol) production by the marine microalgae Dunaliella tertiolecta and Tetraselmis suecica in batch cultivation. Biomol Eng 20:139–147
PubMed
Google Scholar
Chaudhari BG, Patel NM, Shah PB, Modi KP (2006) Development and validation of a HPTLC method for the simultaneous estimation of atorvastatin calcium and ezetimibe. Indian J Pharm Sci 68:793–796
CAS
Google Scholar
Cubas C, Lobo MG, González M (2008) Optimization of the extraction of chlorophylls in green beans (Phaseolus vulgaris L.) by N, N-dimethylformamide using response surface methodology. J Food Compos Anal 21:125–133
CAS
Google Scholar
Das R, Gang S, Nath SS (2011) Preparation and Antibacterial Activity of Silver Nanoparticles. J Biomater Nanobiotechnol 2:472–475
CAS
Google Scholar
De Azeredo HMC (2009) Nanocomposites for food packaging applications. Food Res Int 42:1240–1253
Google Scholar
Dere Ş, Güneş T, Sivaci R (1998) Spectrophotometric determination of chlorophyll-A, B and total caretenoid contents of some algae species using different solvents. Turk J Botany 22:13–18
Google Scholar
Dineshkumar R, Narendran R, Jayasingam P, Sampathkumar P (2017) Cultivation and chemical composition of microalgae Chlorella vulgaris and its antibacterial activity against human pathogens. J Aquac Mar Biol 5:00119
Google Scholar
Do QD, Angkawijaya AE, Tran-Nguyen PL, Huynh LH, Soetaredjo FE, Ismadji S, Ju YH (2014) Effect of extraction solvent on total phenol content, total flavonoid content, and antioxidant activity of Limnophila aromatica. J Food Drug Anal 22:296–302
CAS
PubMed
Google Scholar
Ebrahimzadeh MA, Khalili M, Dehpour AA (2018) Antioxidant activity of ethyl acetate and methanolic extracts of two marine algae, Nannochloropsis oculata and Gracilaria gracilis—an in vitro assay. Brazilian J Pharm Sci 54:e17280
Google Scholar
Farvin KHS, Jacobsen C (2013) Phenolic compounds and antioxidant activities of selected species of seaweeds from Danish coast. Food Chem 138:1670–1681
Google Scholar
Fayaz AM, Girilal M, Rahman M, Venkatesan R, Kalaichelvan PT (2011) Biosynthesis of silver and gold nanoparticles using thermophilic bacterium Geobacillus stearothermophilus. Process Biochem 46:1958–1962
Google Scholar
Goiris K, Muylaert K, Fraeye I, Foubert I, De Brabanter J, De Cooman L (2012) Antioxidant potential of microalgae in relation to their phenolic and carotenoid content. J Appl Phycol 24:1477–1486
CAS
Google Scholar
Gonzalez LE, Bashan Y (2000) Increased growth of the microalga Chlorella vulgaris when coimmobilized and cocultured in alginate beads with the plant-growth-promoting bacterium Azospirillum brasilense. Appl Environ Microbiol 66:1527–1531
CAS
PubMed
PubMed Central
Google Scholar
Gouveia L, Oliveira AC (2009) Microalgae as a raw material for biofuels production. J Ind Microbiol Biotechnol 36:269–274
CAS
PubMed
Google Scholar
Gu N, Lin Q, Li G, Tan Y, Huang L, Lin J (2012) Effect of salinity on growth, biochemical composition, and lipid productivity of Nannochloropsis oculata CS 179. Eng Life Sci 12:631–637
CAS
Google Scholar
Guldhe A, Misra R, Singh P, Rawat I, Bux F (2016) An innovative electrochemical process to alleviate the challenges for harvesting of small size microalgae by using non-sacrificial carbon electrodes. Algal Res 19:292–298
Google Scholar
Gurunathan S, Han JW, Kwon DN, Kim JH (2014) Enhanced antibacterial and anti-biofilm activities of silver nanoparticles against Gram-negative and Gram-positive bacteria. Nanoscale Res Lett 9:373
PubMed
PubMed Central
Google Scholar
Gwo J, Chiu J, Chou C, Cheng H (2005) Cryopreservation of a marine microalga, Nannochloropsis oculata (Eustigmatophyceae). Cryobiology 50:338–343
CAS
PubMed
Google Scholar
Hafsa MBEN, Ismail MBEN, Garrab M, Aly R, Gagnon J, Naghmouchi K (2017) Antimicrobial, antioxidant, cytotoxic and anticholinesterase activities of water-soluble polysaccharides extracted from microalgae Isochrysis galbana and Nannochloropsis oculata. J Serbian Chem Soc 82:509–522
Google Scholar
Humphrey AM (1980) Chlorophyll. Food Chem 5:57–67
CAS
Google Scholar
Hussein HA, Mohamad H, Ghazaly MM, Laith AA, Abdullah MA (2020a) Cytotoxic effects of Tetraselmis suecica chloroform extracts with silver nanoparticle co-application on MCF-7, 4T1, and Vero cell lines. J Appl Phycol 32:127–143
CAS
Google Scholar
Hussein HA, Mohamad H, Ghazaly MM, Laith AA, Abdullah MA (2020b) Cytotoxic and antioxidant activities of Nannochloropsis oculata and Chlorella sp. extracts with silver nanoparticle co-applications, J King Saud Univ Sci (JKSUS-D-20-00531 - Under review)
Hynstova V, Sterbova D, Klejdus B, Hedbavny J, Huska D, Adam V (2017) Separation, identification and quantification of carotenoids and chlorophylls in dietary supplements containing Chlorella vulgaris and Spirulina platensis using high performance thin layer chromatography. J Pharm Biomed Anal 148:108–118
PubMed
Google Scholar
Hyung J, Goo E, Kim H, Seo Y, Hwang I (2014) Bacterial quorum sensing and metabolic slowing in a cooperative population. Proc Natl Acad Sci USA 111:1412–1417
Google Scholar
Ibañez E, Herrero M, Mendiola JA, Castro-Puyana M (2012) Extraction and characterization of bioactive compounds with health benefits from marine resources: macro and micro algae, cyanobacteria, and invertebrates. Mar Bioact Compd. Springer, Boston, pp. 55–98
Irianto A, Austin B (2002) Probiotics in aquaculture. J Fish Dis 25:633–642
Google Scholar
Jayshree A, Jayashree S, Thangaraju N (2016) Chlorella vulgaris and Chlamydomonas reinhardtii: effective antioxidant, antibacterial and anticancer mediators. Indian J Pharm Sci 78:575–581
CAS
Google Scholar
Jeffrey SW, Mantoura RFC, Wright SW (eds) (1997) Phytoplankton pigments in oceanography: guidelines to modern methods. UNESCO Publishing, Paris, pp 37–39
Google Scholar
Kannan RRR, Arumugam R, Anantharaman P (2010) Antibacterial potential of three seagrasses against human pathogens. Asian Pac J Trop Med 3:890–893
Google Scholar
Kapoore RV (2014) Mass spectrometry based hyphenated techniques for microalgal and mammalian metabolomics. PhD dissertation, University of Sheffield, pp 1–381
Kirk JTO, Allen RL (1965) Dependence of chloroplast pigment synthesis on protein synthesis: effect of actidione. Biochem Biophys Res Commun 21:523–530
CAS
PubMed
Google Scholar
Kowalska T, Sherma J (2006) Preparative layer chromatography. CRC Press, pp 1–423
Kumaradevan G, Damodaran R, Mani P, Dineshkumar G, Jayaseelan T (2015) Phytochemical screening and GC-MS analysis of bioactive components of ethanol leaves extract of Clerodendrum phlomidis (L.). Am J Biol Pharm Res 2:142–148
Google Scholar
Maadane A, Merghoub N, Ainane T, El Arroussi H, Benhima R, Amzazi S et al (2015) Antioxidant activity of some Moroccan marine microalgae: pufa profiles, carotenoids and phenolic content. J Biotechnol 215:13–19
CAS
PubMed
Google Scholar
Maadane A, Merghoub N, El Mernissi N, Ainane T, Amzazi S, Wahby I, Bakri Y (2017) Antimicrobial activity of marine microalgae isolated from Moroccan coastlines. J Microbiol Biotechnol Food Sci 6:1257–1260
CAS
Google Scholar
Mata TM, Martins AA, Caetano NS (2010) Microalgae for biodiesel production and other applications: a review. Renew Sustain Energy Rev 14:217–232
CAS
Google Scholar
Matharasi A, Kumar RD, Prabakaran G, Kumar PS (2018) Phytochemical screening and antimicrobial activity of marine microalgae Tetraselmis sp. Int J Pharm Biol Sci 8:85–90
CAS
Google Scholar
Mcshan D, Zhang Y, Deng H, Ray PC, Yu H (2015) Synergistic antibacterial effect of silver nanoparticles combined with ineffective antibiotics on drug resistant Salmonella typhimurium DT104. J Environ Sci Heal Part C 33:369–384
CAS
Google Scholar
Murugesan S, Bhuvaneswari S (2016) HPTLC fingerprint profile of methanol extract of the marine red alga Portieria hornemannii (Lyngbye) (Silva). Int J Adv Pharm 5:10–14
Google Scholar
Natarajan K, Selvaraj S, Murty VR (2010) Microbial production of silver nanoparticles. Dig J Nanomater Biostructures 5:135–140
Google Scholar
Oo YYN, Su MC, Kyaw KT (2017) Extraction and determination of chlorophyll content from microalgae. Int J Adv Res Publ 1:298–301
Google Scholar
Otari SV, Patil RM, Nadaf NH, Ghosh SJ, Pawar SH (2014) Green synthesis of silver nanoparticles by microorganism using organic pollutant: its antimicrobial and catalytic application. Env Sci Pollut Res 21:1503–1513
CAS
Google Scholar
Pal S, Tak YK, Song JM (2007) Does the antibacterial activity of silver nanoparticles depend on the shape of the nanoparticle? A study of the gram-negative bacterium Escherichia coli. Appl Environ Microbiol 73:1712–1720
CAS
PubMed
PubMed Central
Google Scholar
Pandithurai M, Murugesan S, Sivamurugan V, Lakshmisundram R (2015) Chromatographic fingerprint analysis of Spatoglossum asperum J. Agardh by HPTLC Technique. Am J Mod Chromatogr 2:7–15
Google Scholar
Pengov A, Ceru S (2003) Antimicrobial drug susceptibility of Staphylococcus aureus strains isolated from bovine and ovine mammary glands. J Dairy Sci 86:3157–3163
CAS
PubMed
Google Scholar
Pérez-lópez P, González-garcía S, Ulloa RG, Sineiro J, Feijoo G, Moreira MT (2014) Life cycle assessment of the production of bioactive compounds from Tetraselmis suecica at pilot scale. J Clean Prod 64:323–331
Google Scholar
Phuong TV, Lam PVH, Diep CN (2018) Bioactive compounds from marine Streptomyces sp. by gas chromatography-mass. Pharm Chem J 5:196–203
CAS
Google Scholar
Picardo MC, de Medeiros JL, de Araújo O, Chaloub RM (2013) Bioresource technology effects of CO2 enrichment and nutrients supply intermittency on batch cultures of Isochrysis galbana. Bioresour Technol 143:242–250
CAS
PubMed
Google Scholar
Rajendran N, Karpanai Selvan B, Sobana Piriya P, Logeswari V, Kathiresan E, Tamilselvi A, John Vennison S (2014) Phytochemicals, antimicrobial and antioxidant screening from five different marine microalgae. J Chem Pharm Sci 78–85
Rajeshkumar S, Malarkodi C (2014) In vitro antibacterial activity and mechanism of silver nanoparticles against foodborne pathogens. Bioinorg Chem Appl 2014:10
Google Scholar
Rao AR, Dayananda C, Sarada R, Shamala TR, Ravishankar GA (2007) Effect of salinity on growth of green alga Botryococcus braunii and its constituents. Bioresour Technol 98:560–564
CAS
PubMed
Google Scholar
Safafar H, Uldall Nørregaard P, Ljubic A, Møller P, Løvstad Holdt S, Jacobsen C (2016) Enhancement of protein and pigment content in two Chlorella species cultivated on industrial process water. J Mar Sci Eng 4:84
Google Scholar
Sangeetha P, Suganya V, Bhuvana P, Anuradha V, Ali MS (2018) Physicochemical characterization and drug standardization of Nannochloropsis oculata. Worls J Pharm Med Res 4:167–171
Google Scholar
Servaites JC, Faeth JL, Sidhu SS (2012) A dye binding method for measurement of total protein in microalgae. Anal Biochem 421:75–80
CAS
PubMed
Google Scholar
Servel MO, Claire C, Derrien A, Coiffard L, Roeck-Holtzhauer DE (1994) Fatty acid composition of some marine microalgae. Phycochemistry 36:691–693
Google Scholar
Shah SMU (2014) Cell culture optimization and reactor studies of green and brown microalgae for enhanced lipid production. PhD dissertation, Universiti Teknologi PETRONAS, Seri Iskandar, Malaysia
Shah SMU, Abdullah MA (2018) Effects of macro/micronutrients on green and brown microalgal cell growth and fatty acids in photobioreactor and open-tank systems. Biocatal Agric Biotechnol 14:10–17
Google Scholar
Shah SMU, Ahmad A, Othman MF, Abdullah MA (2016) Effects of palm oil mill effluent media on cell growth and lipid content of Nannochloropsis oculata and Tetraselmis suecica. Int J Green Energy 13:200–207
CAS
Google Scholar
Shannon E, Abu-ghannam N (2016) Antibacterial derivatives of marine algae: an overview of pharmacological mechanisms and applications. Mar Drugs 14:81
PubMed Central
Google Scholar
Silhavy T, Kahne D, Walker S (2010) The bacterial cell envelope. Cold Spring Harb Perspect Biol 2:a000414
PubMed
PubMed Central
Google Scholar
Siripatrawan U, Harte BR (2010) Physical properties and antioxidant activity of an active film from chitosan incorporated with green tea extract. Food Hydrocoll 24:770–775
CAS
Google Scholar
Sivasubramanian R, Brindha P (2013) In-vitro cytotoxic, antioxidant and GC–MS studies on Centratherum punctatum Cass. Int J Pharm Pharm Sci 5:364–367
Google Scholar
Smith VJ, Desbois AP, Dyrynda EA (2010) Conventional and unconventional antimicrobials from fish, marine invertebrates and micro-algae. Mar Drugs 8:1213–1262
CAS
PubMed
PubMed Central
Google Scholar
Soliman H, Elsayed A, Dyaa A (2018) Antimicrobial activity of silver nanoparticles biosynthesised by Rhodotorula sp. strain ATL72. Egypt J Basic Appl Sci 5:228–233
Google Scholar
Songisepp E, Kullisaar T, Hütt P, Elias P, Brilene T, Zilmer M, Mikelsaar M (2004) A new probiotic cheese with antioxidative and antimicrobial activity. J Dairy Sci 87:2017–2023
CAS
PubMed
Google Scholar
Sunita A, Manju S (2017) Phytochemical examination and GC–MS analysis of methanol and ethyl-acetate extract of root and stem of Gisekia Pharnaceoides Linn. Res J Pharm Biol Chem Sci 8:168–174
CAS
Google Scholar
Sunita P, Sivaraj R, Venckatesh R, Vanathi P, Vanathi P, Rajiv P (2015) Anticancer potential of green synthesized silver nanoparticles: a review. Int J Curr Res 7:21539–21544
CAS
Google Scholar
Sushma GS, Devi BA, Madhulatha CH, Kumar KU, Harathi P, Subramanian NS, Ramadevi M (2013) Preliminary phytochemical screening and HPTLC fingerprinting of leaf extracts of Ficus nervosa Heyne ex Roth. J Chem Pharm Res 5:98–104
Google Scholar
Swamy MK, Sinniah UR (2015) A comprehensive review on the phytochemical constituents and pharmacological activities of Pogostemon cablin Benth.: an aromatic medicinal plant of industrial importance. Molecules 20:8521–8547
CAS
PubMed
PubMed Central
Google Scholar
Talib WH, Abu Zarga MH, Mahasneh AM (2012) Antiproliferative, antimicrobial and apoptosis inducing effects of compounds isolated from Inula viscosa. Molecules 17:3291–3303
CAS
PubMed
PubMed Central
Google Scholar
Thennarasan S, Murugesan S, Subha TS (2014) HPTLC finger printing profile of brown alga Lobophora variegata. J Chem Pharm Res 6:674–677
CAS
Google Scholar
Velusamy P, Kumar GV, Jeyanthi V, Das J, Pachaiappan R (2016) Bio-inspired green nanoparticles: synthesis, mechanism, and antibacterial application. Toxicol Res 32:95–102
CAS
PubMed
PubMed Central
Google Scholar
Venkara Raman B, Samuel LA, Pardha Saradhi M, Narashimha Rao B, Naga Vamsi Krishna A, Sudhakar M, Radhakrishnan TM (2012) Antibacterial, antioxidant activity and GC-MS analysis of Eupatorium odoratum. Asian J Pharm Clin Res 5:99–106
Google Scholar
Wang T, Jónsdóttir R, Ólafsdóttir G (2009) Total phenolic compounds, radical scavenging and metal chelation of extracts from Icelandic seaweeds. Food Chem 116:240–248
CAS
Google Scholar
Wei LS, Wee W, Siong JYF, Syamsumir DF (2011) Characterization of anticancer, antimicrobial, antioxidant properties and chemical compositions of Peperomia pellucida leaf extract. Acta Med Iran 49:670–674
PubMed
Google Scholar
Widowati I, Zainuri M, Kusumaningrum HP, Susilowati R, Hardivillier Y, Leignel V, et al. (2017) Antioxidant activity of three microalgae Dunaliella salina, Tetraselmis chuii and clone Tahiti. In IOP Conf. Ser. Earth Environ. Sci. Isochrysis galbana, vol. 55. IOP Publishing, pp. 012067.
Wu LC, Ho JAA, Shieh MC, Lu IW (2005) Antioxidant and antiproliferative activities of Spirulina and Chlorella water extracts. J Agric Food Chem 53:4207–4212
CAS
PubMed
Google Scholar
Yadavalli R, Peasari JR, Mamindla P, Praveenkumar Mounika S, Ganugapati J (2018) Phytochemical screening and in silico studies of flavonoids from Chlorella pyrenoidosa. Inf Med Unlocked 10:89–99
Google Scholar
Yao L, Gerde JA, Lee S, Wang T, Harrata AK (2015) Microalgae lipid characterization. J Agric Food Chem 63:1773–1787
CAS
PubMed
Google Scholar
Young AJ, Britton G (2012) Carotenoids in photosynthesis. Springer, Berlin, pp. 72–95
Yu FR, Lian XZ, Guo HY, McGuire PM, Li RD, Wang R, Yu FH (2005) Isolation and characterization of methyl esters and derivatives from Euphorbia kansui (Euphorbiaceae) and their inhibitory effects on the human SGC-7901 cells. Pharm Pharm Sci 8:528–535
CAS
Google Scholar
Zittelli GC, Rodolfi L, Biondi N, Tredici MR (2006) Productivity and photosynthetic efficiency of outdoor cultures of Tetraselmis suecica in annular columns. Aquaculture 261:932–943
Google Scholar